Matcha Mille Crepes

Matcha Mille Crepes are soft layered cakes consisting of many layers of thin crepes with matcha-flavored whipped cream in between. This cake has the unique taste of matcha green tea, providing the perfect combination of sweet and slightly bitter taste.

Choco Mousse Desert

Choco Mousse Dessert is a soft and rich dessert, made from a mixture of premium chocolate, whipped cream and eggs. The smooth and creamy texture melts in the mouth, providing a deep sweet and chocolate sensation. Suitable for true chocolate lovers.

Taro Mochi

Taro Mochi is a traditional Japanese cake made from sticky rice filled with sweet taro paste. The texture is chewy and soft, with a soft and sweet taro taste. This mochi offers a unique taste experience that combines classic Asian delights.

Our SIGNATURE Recipe

Matcha Mille Crepes

Martinus Yudi

120 mins

hard

Matcha Mille Crepes is a layered cake consisting of many layers of thin crepes, with each layer filled with a light and fluffy cream that is flavored with matcha (Japanese green tea). This cake not only pampers the tongue with a combination of smooth textures from crepes and cream, but also spoils the eyes with its beautiful matcha green color.

View Recipe